MC’s housekeeping staff will clean and disinfect commonly used and publicly accessible spaces at least once a day, Monday through Friday.
Disinfectant spray bottles of cleaning solution will be provided in every departmental common area and near copy machines.
Faculty and staff should eliminate any shared-use coffee pots and the practice of sharing food in common areas, and disinfect the handles of departmental microwaves and refrigerators after each use.
Faculty and staff should clean and disinfect high-touch, shared surfaces regularly (buttons, door handles, counters, workstations, keyboards, telephones, etc.).