| Date | Station | Menu |
|
Mon. |
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Lunch |
Soup: Loaded Potato Soup |
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Pizza: Cheese, Pepperoni, and Sausage |
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Main Event: Smothered Chicken and Beef Stew |
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International: Fiesta Kale Salad with Beef |
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Deli: Sandwiches Made to Order |
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Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and Oven Fried Chicken Patty |
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| Vegetarian Entree: Cheese Ravioi with Spinach | ||
| Dinner | Main Event: Country Fried Steak | |
| International: Chicken Teriyaki and Vegetables | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and Oven Fried Chicken Patty | ||
| Pizza: Cheese, Pepperoni, and Sausage | ||
| Deli: Sandwiches Made to Order | ||
|
Vegetarian: Roasted Veggie Gyro |
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|
Tues. |
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Lunch |
Soup: Chicken and Rice | |
| Pizza: Cheese, Pepperoni, and Bacon, Spinach, and Roma Tomatoes | ||
| Main Event: Chicken and Dumplings and Jerk Grilled Pork Chops | ||
| Vegetarian Entree: Vegetable Fried Rice | ||
| International: Beef Philly | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Cheese Burger, Veggie Burgers, and Hot Dogs | ||
| Deli: Sandwiches Made to Order | ||
| Dinner | Entree: Turkey Tacos | |
| International: Shrimp Fried Rice | ||
| Deli: Sandwiches Made to Order | ||
| Pizza: Cheese, Pepperoni, and Bacon, Spinach, and Roma Tomatoes | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Cheese Burger, Veggie Burgers, and Hot Dogs | ||
| Vegetarian: Eggplant Parmesan | ||
|
Weds. |
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|
Lunch |
Soup: Tomato Florentine | |
| Main Entree: Baked and Fried Chicken | ||
| International: Pizza Quesadilla | ||
|
. |
Vegetarian: Black Bean Enchilada | |
| Pizza: Cheese, Pepperoni, and Veggie Ranch | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and BBQ Riblet | ||
| Deli: Sandwiches Made to Order | ||
|
Dinner |
Main Entree: Chicken Tetrazinni | |
| International: French Toast Waffles | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and BBQ Riblets | ||
| Pizza: Cheese, Pepperoni, and Veggie Ranch | ||
| Vegetarian: Stuffed Bellpeppers | ||
|
Thurs. |
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|
|
Lunch |
Soup: Vegetable | |
| Main Event: Chicken Marsala and Tater Tot Casserole | ||
| International: Shrimp Fajitas | ||
| Vegetarian: Grilled Portabella Burger | ||
| Pizza: Cheese, Pepperoni, and 3 Cheese | ||
| Grill: Grilled Cheese, French Fries, Grilled Chicken, Veggie Burgers, and Oven Fried Fish Patty | ||
| Deli: Sandwiches Made to Order | ||
|
Dinner |
Main Event: Fried Pork Chops | |
| International: Chicken and Black Beans Nachos | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and Oven Fried Fish Patty | ||
| Pizza: Cheese, Pepperoni, and 3 Cheese | ||
| Vegetarian: Chickpea Curry | ||
|
Fri. |
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|
Lunch |
Main Event: Fried Catfish Nuggets and Blackened Tilapia | |
| Vegetarian: Potato and Cauliflower Bake | ||
| International: Buffalo Grilled Cheese with Chicken | ||
| Pizza: Cheese, Pepperoni, and Hawaiian | ||
| Grill: Grilled Cheese, Hamburgers, French Fries, Veggie Burgers, and Oven Fried Chicken Tenders | ||
| Soup: Chicken and Sausage Gumbo | ||
| Deli: Sandwiches Made to Order | ||
| Dinner | Entree: Chef's Choice | |
|
Pizza: Cheese, Pepperoni, and Hawaiian |
||
| Vegetarian: Mixed Vegetable Quiche | ||
|
Saturday |
Stop by the Main Event, Deli, Grill, and Pizza Stations for the Chef's Choice!Stop by the Main Event, Deli, Grill, and Pizza Stations for the Chef's Choice!Stop by the Main Event, Deli, Grill, and Pizza Stations for the Chef's Choice! Stop by the Main Event, Deli, Grill and Pizza Stations for the Manager's Choice! | |
|
Sunday |
Stop by the Main Event, Deli, Grill and Pizza Stations for the Manager's Choice! |
| Day | Hours |
| Monday - Friday |
7:00 a.m. - 7:00 p.m. |
| Saturday - Sunday |
Lunch: 11:00 a.m. – 1:30 p.m. |
